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DSB 0006 RM65.00
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DSB 0008 RM65.00

DSB 0007

RM65.00

THE DETAILS

 4 slices   3 inch
 350g +/-   4 hours pre-order

ITEMS PROVIDED WITH YOUR ORDER

  Handwritten message on card   White Cake Box
Belgian Double Chocolate
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Description

Buttercream Cake:

-Our cake tastes best at the room temperature between 20˚C – 22˚C

-If you are planning to travel the cake to any restaurant or others celebration venue, we would advice to keep the cake in the refrigerator at least 2 hours before the transporting of the cake.

-Whenever you’re at the venue of celebration (without any further transporting again), you can choose to display it at any air-conditioning area ( 16˚C – 19˚C ) for not more than 2 hours and keep the cake out of direct sunlight.

-If you choose to refrigerate your cake, kindly let it remain at the air-conditioning area ( approximately 30 minutes – 1 hour before serving ) to ensure your cake is soft and creamy.

Additional information
FLAVOUR

Belgian Double Chocolate

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Ingredients
- Dark Chocolate, Eggs, Dairy Cream, Butter
SKU: N/A Category: Bento Cake
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©COPYRIGHT 2022 D’Sabroso (002505545-D) | ALL RIGHTS RESERVED. CREATED BY WEBMORE’S; PROJECTS.

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Tel: +6016-2935215

dsabrosocakes@gmail.com

© COPYRIGHT 2022 D’SABROSO | ALL RIGHTS RESERVED A  WEBMORE’S  PROJECT.

©COPYRIGHT 2022 D’Sabroso (002505545-D) | ALL RIGHTS RESERVED. CREATED BY WEBMORE’S; PROJECTS.
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